Home of the original XL NY Slice. Since 1956, Sbarro has been serving the XL NY Slice. Starting with made-daily hand stretched dough, San Marzano style sauce and topped with 100% Whole Milk Mozzarella cheese.
The food wasn't that bad. The spaghetti was a little watery but good, the girl that took my order was very polite and tried to make sure she got everything...
Remind me not to have pizza at a Sbarro again... it claims to be NY pizza, but really it's just an overpriced, not-thin-enough-crust version of true NY...
Hank may be from New York but so is Sbarro, it was founded in Brooklyn New York. So technically it is pizza originating from New York. Any way, I have been...