P.F. Chang’s is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok food philosophy at its core, P.F. Chang’s chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using fresh ingredients.
With roots in Chinese cooking, the culinary landscape at P.F. Chang’s now stretches across Asia with diverse, culturally inspired recipes including hand-rolled sushi, Vietnamese-style soups and bowls, traditional Chinese dim sum, wok-fired chicken and beef entrees, and family style noodles and rice. All made from scratch every day.
Our server Samantha C. was very friendly and helpful . She refilled my coconut mojito immediately. Drink was delicious . Food came out fast and was delious
We ate here tonight The food was delicious. Our server Samantha went above and beyond in suggesting food and drinks for us. We would definitely come back...
Not sure what's up with the place and my experience ordering Spring Rolls?!? First visit there- we never got them, came late via the manager & told she'd...