At Jacks Monterey, our globally-inspired cuisine emphasizes small plates and high-quality seafood. Featuring acclaimed Chef Danny Abbruzzese at the helm, our kitchen creates lunch and dinner menus using local, sustainable ingredients. In addition, the bar at our new restaurant in Monterey includes a selection of local wines, house cocktails, and craft beers. Join us for a refined, relaxing dining experience in Monterey Bay.
Amazing food and amazing wait staff! Jaime and Santiago were especially kind and made our experience even better!
We were staying at the hotel so it was very convenient to step into... the ambience is nice and comfortable and has a few TVs in the bar area. The staff was...
Jacks has gone down hill. The menu needs to be updated and the quality of food is just not the same. I am not sure what jacks is thinking. I ordered the...