This graceful, timeless, classic American Restaurant in Briarcliff Manor, NY defines the steakhouse genre, with its adherence to only purchasing the finest products available at the daily markets. Hand selected prime beef, veal, and lamb. Hard-shelled lobsters from 2 – 10 pounds, colossal lump crabmeat, and fish are delivered daily to the restaurant.
We were trying to find a place midway between Danbury and Haverstraw for a dinner with friends and Flames popped up on the radar. Based on the reviews, we...
I must say , I debated whether to review or not. I'm doing it in the hopes that the owners would listen. I live & worked in Westchester & know the...
Great porterhouse steak cooked medium rare@ $64. Excellent tender meat served steakhouse style sizzling hot. The French Fry side ($9.95) have improved-...