“Wake Me up” Wakame*
Scrambled egg (or try our Scrambled Tofu for $10) & organic brown rice topped with steamed seaweed, toasted sesame seeds a side of Soy Sesame Ginger Dressing
$8.50
Breakfast Burrito (1 lb.)
Two eggs, organic brown rice, pinto beans, jack cheese & salsa wrapped in a whole wheat tortilla
$9.00
Scrambled Tofu Burrito
Scrambled Tofu, organic brown rice, jack cheese & salsa wrapped in a whole wheat tortilla
$10.50
House Taters
Roasted potatoes, three eggs, jack cheese & salsa with whole wheat toast
$9.50
Totaters
Roasted potatoes, tofu scramble, jack cheese & salsa with whole wheat toast
$10.75
Quiche du lour
Homemade with a real butter crust
$8.00
Whole Wheat Buttermilk Pancakes (3)
$9.50
Banana Nut Pancakes (3)
Our own homemade recipes. served with real maple syrup
$10.00
Bagel Sandwich
Homemade bagel with egg and cheese
$4.50
Bagel Sandwich with Ham, Bacon or Sausage
Thick-cut ham, apple smoked bacon or regional sausage
$6.75
Eggs, Potatoes & Toast
$7.00
Eggs, Potatoes & Toast with Ham, Bacon or Sausage
Thick-cut ham, apple smoked bacon or regional sausage
$9.50
Scrambled Tofu, Potatoes & Toast
$9.00
Huevos Rancheros Smothered in Green Chili*
Two eggs, roasted potatoes, pinto beans & corn tortillas smothered in jack cheese and green chili
$9.00
Maple Nut Granola with Milk*
$6.50 - $12.00
Breakfast Burrito
1 egg, rice, beans, cheese, Salsa on the side
$5.00
Pancake
2 small pancakes, 1 piece bacon
$5.00
American Breakfast
1 egg, potatoes, half toast, 1 piece bacon
$5.00
Lunch
Indonesian Satay*
Chicken or Tofu Kebobs served on Curried Basmati Rice with Thai Cucmber Relish & Spicy Peanut Sauce
$10.00
Smoked Turkey Wrap
With Cranberry jalapeno Mayo
$9.50
Salmon Burger
Our house specialty served with homemade Tarragon Tartar Sauce
$10.00
Reuben Sandwich
Grilled pastrami & kraut on marbled rye with Swiss cheese and our homemade Russian Dressing
$9.50
Premium Hamburger
$8.75
Tuna Melt on Rye
Our eclectic waldorf tuna salad on marbled rye with melted swiss. No nuts
$8.75
Greek Gyros
Gyros wrapped in a pita with veggies & our housemade Tzaziki Sauce