Chima Steakhouse named after chimarrao, a traditional drink of Rio Grande do Sul, Brazil, that symbolizes hospitality and friendship-certainly lives up to its name. Legend has it, in South Brazil traditional gauchos (cowboys) would consume a diet that consisted almost entirely of beef. The meat was seasoned, placed on skewers, and slow cooked over a wood burning flame. Historically, gauchos were known for their generosity and hospitality.
It is a busy restaurant therefore it was noisy. Food are great, was hoping for more fruits selections at the bar(only have cantaloupe that day). The...
Best steakhouse! Great service. And delicious. Highly recommended! Valet parking available. Friendly people.
I've gone to Chima twice now and I definitely recommend coming for their Brazilian Rodizio. Their meat selection is great with various angus beef meats,...