Spicy pot, originated from Chongqing, is a special cooking style that is inspired by hot-pot and stir-fry. Its brings the merits of the two cooking methods together to form a unique kind of cuisine that is hot, spicy, delicious and flavorful. It is extremely popular in all ages.
Bel Cool Tasty Pot, with its chefs from the Sichuan, makes exceptional spicy pot that is unparalleled and inimitable. The secret lies in its exclusive recipe, high-quality raw material, purely hand-refined incense and special cooking techniques.
Welcome to Bel Cool Tasty Pot and start the tasty adventure in the world of spicy pots!
I first found out about this spot as I was walking around Cupertino Village and spelled the amazing spices coming out of this restaurant and immediately I...
The dry pot here is pretty cool as you can customize the dry pot to your own liking. They laid out a great variety of ingredients in the refrigerator and...
I knew I had to visit this spot after my roommate came back smelling like a Sichuan snack. Bel Cool speacializes in Chinese "dry pot" which is a bunch of...